Spice up your breakfast with our Achari Moong Dal Chilla, crafted from a powerhouse mix of 7 sprouted lentils and legumes—including moong, moth, lobia, masoor, kulthi, chana, and chickpea—blended with jowar, rice, and black lentil. Infused with pickle-style spices like mustard, red chilli, onion, garlic, and javitri, it’s a tangy twist your taste buds will love.

Why you’ll love it:
🥄 Tangy achari flavor with bold Indian spices
💪 8g protein per serve | One pack = 40g protein & 20g fiber
🌱 100% gluten-free & plant-based
❌ No trans fat, cholesterol, artificial flavors, or nasties

Your favorite Indian pickle—now in a clean, protein-packed chilla form!